Preprint: Detection of Anti-H5 Antibodies in People with Exposure to Wild Birds in Northern Canada

 

#19,185

Almost exactly 2 years ago - 3 months after the discovery of HPAI H5N1 in U.S. dairy cows - the CDC released the results of their study on Population Immunity to A(H5N1) clade 2.3.3.4b Viruses.  They reported:

CDC analyzed sera (blood) collected from people of all ages in all 10 HHS regions. Blood samples were collected during the 2022-2023 and 2021-2022 flu seasons. These samples were challenged with H5N1 virus to see whether there was an antibody reaction. 

Data from this study suggest that there is extremely low to no population immunity to clade 2.3.4.4b A(H5N1) viruses in the United States.  Antibody levels remained low regardless of whether or not the participants had gotten a seasonal flu vaccination, meaning that seasonal flu vaccination did not produce antibodies to A(H5N1) viruses.

This was in the United States, of course, where exposure to HPAI H5N1 has historically been very low. Over the years we've looked at a number of other seroprevalence studies - particularly in regions with known outbreaks - which have produced slightly different results.

• In 2004 (see The Thailand Serological Study) 322 poultry farmers (in provinces where H5N1 had been detected) were tested. Researchers found that "no poultry workers had microneutralization titers >80, whereas 7 (2%) had lower titers that did not meet the WHO definition for seropositivity".
• In May of 2009 (see Cambodian Study Finds Rare Asymptomatic H5N1 Infections) we saw a study published in the Journal of Infectious Diseases on more than 600 members of a Cambodian village where 2 human H5N1 cases were detected in 2006. Antibody titers showed that only 1% (7 of 674) of the villagers tested had contracted, and fought off, the H5N1 virus. A figure much lower than many had expected.

• In 2012, in H5N1 Seroprevalence Among Jiangsu Province Poultry Workers, we saw a study that found across three locations tested (Gaochun, Jianhu and Gaoyou counties) the percentage of workers testing positive ranged from zero (Gaochun) to 5.38% (95%CI, 2.19%–10.78%) in Gaoyou.

• More recently, in 2024's MMWR: Serologic Evidence of Recent Infection with HPAI A(H5) Virus Among Dairy Workers, in a relatively small sampling (n=115) 7% (n=8)` . . . of exposed dairy farm workers in Michigan and Colorado had serologic evidence of infection with HPAI A(H5).'

Not unexpectedly, people with direct exposure to infected poultry or livestock tend to have higher detectable levels of HPAI H5 antibodies than the general population. There are a few caveats to serological tests, including:

• They only pick up past infections ( >1-3 wks), and are not designed to detect current infections
• Detectable levels of influenza antibodies can wane over time, meaning older or milder exposures might no longer be detectable
• Exposure to some subtypes can sometimes produce cross-neutralizing antibodies to another (see EID Journal: A(H5N1) NA Inhibition Antibodies in Healthy Adults after Exposure to Influenza A(H1N1)pdm09).

In other words - while incredibly useful for retrospective investigations - there has always been some degree of ambiguity regarding the results of seroprevalence testing.

All of which brings us to a preprint, published last week, which looks as a small sampling (n=65) of blood samples collected from people (mostly hunters) with exposure to wild birds in Northern Manitoba, Canada. 

The authors reports a ` 7.4% (n=5/68) anti-H5 seroreactivity rate among hunters in Northern Canada'. Some of these hunters had exposure to small mammals as well.  

The authors list some of the limitations to their study, stating:

The relatively small sample size of the study provides limited power for statistical analyses, and given that the study was conducted in a small region of Manitoba, future larger-scale studies are needed to evaluate how commonly people with exposure to wild birds may be infected by H5N1. 

Unfortunately, the durability of the antibody response to H5N1 is unknown, therefore we can only conclude that the five seroreactive individuals have been exposed to the virus at some during their lifetimes, although the durability of antibodies against avian influenza in human populations is unknown. Whether these individuals experienced symptomatic or asymptomatic infections, and whether they would be protected from subsequent re-infection, is also unknown.

I've reproduced the summary and a few excerpts below, but you'll want to follow the link to read this (not-yet peer-reviewed) report in its entirety.  I'll have a bit more after the break. 

Detection of Anti-H5 Antibodies in People with Exposure to Wild Birds in Northern Canada
Hannah L. Wallace, Morgan Hiebert, Mikayla Hunter, Megan Halbrook, Ryan J. Harrigan, Isaac I. Bogoch, Anne W. Rimoin, Souradet Shaw, Linda Larcombe, Pamela H. Orr, Jason Kindrachuk
doi: https://doi.org/10.64898/2026.05.24.26353994         

Posted May 26, 2026.

        PDF 

Summary

Using a commercially available H5 serology assay, we identified a 7.4% (n=5/68) anti-H5 seroreactivity rate among hunters in Northern Canada. All participants reported close contact with wild birds. 

The Study 

In August 2025 (three months after the 2025 spring goose hunting season), 68 dried blood spot (DBS) samples with matched questionnaires (Appendix 1) were collected from a northern community in Manitoba, Canada. Recruitment was focused on those > 18 years old who were involved in the hunting of birds and/or preparing them (plucking, butchering, food preparation) for consumption.

Some of the participants were also involved in hunting, trapping and handling of mammals (Table 1). Participants were recruited through social media posts and community posters. Participation was voluntary, and included both local community members as well as individuals who were visiting the community for the upcoming fall goose hunting season. Participants were compensated for their involvement in the study. This study was approved by the University of Manitoba Health Research Ethics Board under study HS26941 (H2025-151). 

        (SNIP)

Conclusions

This work indicates that people living and/or hunting in northern Manitoba, Canada have been exposed to H5Nx viruses. Knowledge and concerns about H5N1 among study participants was low, indicating a need for more robust and accessible public health information. Future work including sampling a larger number of individuals and performing longitudinal follow-up to determine how antibody levels change over time would be of significant value. Overall, this work adds to the growing body of literature that aims to understand the true extent of spillovers of avian-origin influenza viruses into humans. 

        (Continue . . . ) 

This isn't the first time we've looked at the potential increased HPAI risk to hunters (and to hunting dogs). Last February we saw Several States Warn On Contact With Wild Birds/Mammals, and the USDA has warned of the risks for several years.

Of course, hunting isn't the only high risk activity.

• In 2024's Mixed Messaging On HPAI Food Safety - we looked at the risks from the slaughtering of live birds and preparation of raw poultry; especially from birds raised at home or purchased from live markets.

• There are scores of LBMs (live bird markets) in the United States (see USDA Report 9 More Live Bird Markets Infected With HPAI H5), and millions of families raise, and slaughter, their own backyard poultry. 

Sadly, the public appears largely unconvinced of the threat from HPAI (see Two Surveys (UK & U.S.) Illustrating The Public's Lack of Concern Over Avian Flu), which almost certainly provides the virus with more opportunities to spread and evolve.